I do love the snow in the garden; it can make even the most boring garden very pretty. The shapes that are formed, the layers that cover the benches, the trees, the ground and the fences. However, snow and preparing the garden for my vegatable year does not go hand in hand. Never the less, I braved the sub zero temperatures today and the snow to try and make some more progress in the garden, and in particular the huge tree that covered my raised beds at the back of the garden. I have been steadily chopping the tree back over the last several months; but today, once and for all, it was vanquished. I also managed to clear some of the rasied beds as well. Here are the pictures before.
And here are the pictures afterwards
So pleased with my work and the tree has finally been vanquished.
Things are coming along nicely.My two heated propagtors arrived yesterday, and most of my seeds have arrived now as well. I am just awaiting my lean-2-greenhouse and then I am ready to rock n roll. The next step once the snow has cleared is to put up some willow screening, which I have bought, along the back fence. Then I need to build the raised beds and hopefully I can grow some vegatables.
Wish me good luck!!!
Wednesday, 16 January 2013
Wednesday, 2 January 2013
2nd January 2013
Well I have finally decided what
fruit and vegetables to grow in the garden, and where they will go. At this time of year, with the weather so
poor and not enough hours of light in the day to do much work, I find myself
imagining what the garden will look like. I must confess, I get carried away;
and the thoughts of growing so many lovely fruits and vegetables make me as
giddy as a school kid. Now I know my plan will not come to fruition overnight,
and I know I need to be patient, but I just can’t help myself.
So I have two raised beds at the
back of the garden. One is a smallish bed, 2.3m by 2.1m. In this bed I will
grow some fruit. I will have several strawberry plants and some rhubarb in the
middle. You can’t beat British strawberries in the height of summer, especially
with cream. Rhubarb crumble is also a classic dessert that I want to be able to
cook, it reminds of my childhood, when my mum baked apple and rhubarb crumble,
lavished generously with warm custard.
Around the edges of the bed
against the fences, I will have a blackcurrant tree, a blueberry bush and a
blackberry bush. Due to lack of space, I will most probably look for dwarf
varieties. Hopefully, with these lovely fruits I can try my hand at some
refreshing jams.
The second raised bed is 5.7m by
2.1m. This long raised bed will be divided into sections. I will grow, or
should I say try to grow, carrots, garlic, leeks, onions, cauliflowers,
cabbages, runner beans, peas calabrese and lettuce. I know, it’s a lot, but I
suppose you have to aim high!!!!
I will also have a greenhouse for
growing Tomatoes, courgettes, cucumbers and peppers. Hopefully the greenhouse
will have enough room for a lemon tree too.
Finally scattered around the rest of the garden I will hopefully have
enough room for potatoes in pots, herbs and a couple of apple trees and
raspberry bushes. I know it will be a lot of hard work, but it’s just something
that feels right, and something I want to do. I can picture myself on a sunny
summer afternoon walking around the garden picking tomatoes and lettuce and
cucumber for a lovely salad lunch; then having strawberries and cream for
dessert. Seasonal food, to love and cherish at exactly the right time of the
year.
It will take a couple of years
before the garden is complete, although I suppose a garden is never complete;
there is always something to do, things are always changing and evolving. This
year I will start with the raised beds and pots; growing a few of the basic’s,
learning the tricks of the trade. I will also plant some fruit trees, as these
need time grow before yielding delicious fruits.
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